The season is upon us! We have our first Travelling Souk party this week! Luckily we are spoilt for choice with our fabulous online larder.
We love the delicious sliced smoked duck breast and pear starter recipe or, for a less formal occasion goat’s cheese, duck breast and orange on a oatmeal biscuit is a winner every time.
If you are feeding the five thousand our delicious chicken liver pate will stretch forever and is loved by all.
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